{"product_id":"prajirea-cafelei-home","title":"COFFEE ROASTING – HOME","description":"\u003cp\u003e \u003cstrong\u003eCourse duration: 4 hours\u003cbr\u003e Participation: individual (1 person)\u003cbr\u003e Location: MABÓ Vulturi Training Center – 31 Vulturilor Street, Sector 3, Bucharest\u003cbr\u003e Date: We will determine the course date later.\u003cbr\u003e Trainer: Bogdan Georgescu – World Coffee Roasting Vice-Champion\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cem\u003e\u003cb\u003e\u003cspan lang=\"EN-US\"\u003eOptionally, if you wish, you can bring your own equipment – we strongly recommend\u003c\/span\u003e\u003c\/b\u003e \u003cstrong\u003eit\u003c\/strong\u003e\u003cb\u003e\u003cspan lang=\"EN-US\"\u003e.\u003c\/span\u003e\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eWhat we will cover:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e The history of coffee\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan lang=\"EN-US\"\u003eProcessing\u003c\/span\u003e methods\n\n\u003c\/li\u003e\n\n\u003cli\u003e Roasting preparation – theory\u003c\/li\u003e\n\n\u003cli\u003e Roasting methodology \u003cspan lang=\"EN-US\"\u003eand practice\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Roasted coffee evaluation\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"mabo.business Roasters","offers":[{"title":"Default Title","offer_id":55892792476028,"sku":null,"price":1000.0,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0932\/2830\/2716\/files\/prajirea-cafelei-home.webp?v=1792659145","url":"https:\/\/mabo.business\/en\/products\/prajirea-cafelei-home","provider":"mabo.business Roasters","version":"1.0","type":"link"}